“Land to Ladle” Soup Event Features Farm-To-Table Experience
In celebration of Earth Day, a Land to Ladle soup-focused culinary event created the perfect bowl of homemade soup which begins with an understanding that many of the essential ingredients are local products and produce harvested from Waupun farms. Held for the Waupun, Wisconsin community, this “farm-to-school experience” highlighted a unique partnership between K-12 by […]
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